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Flatten the competition. This type of whisk is specially designed to incorporate flour into melted butter when making a roux, lightly beat eggs in a shallow bowl, deglaze a pan, incorporate oil for a salad dressing in a flat-bottomed bowl, or beat eggs for an omelet.
Benefits:
1.   Ergonomic TriGrip™ soft handle
2.   Perfect for nonstick cookware
3.   Available in four fun colors to match any kitchen
4.   Dishwasher safe
 
Features:
1.   650ºF/340ºC heat-resistant silicone
2.   Bonded silicone
 
Available Colors:
  Black
  Cherry
  Apricot
  Eggplant

NOTE: Please reference the Chef'n catalog for additional changes.

Did you know?
All silicone is generally the same; heat ratings are based on length of time in heat. Never subject silicone to direct flame.

Handy Tips
Silicone is permanently bonded to the wire whisk blades, so it won't tear, slip or slide.
Find Chef'n in your area:
To request additional information or place an order call 866.642.4336 or fax 877.409.5688.
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