Preserved Lemons
Ingredients: 3 large lemons Kosher Salt, fine (non-iodized) Directions: Thoroughly scrub, clean and dry lemons Cut 2 lemons in half Add salt to bottom of a mason jar just to cover Spiralize lemon half, trying to keep fruit in one whole piece G...
Lemon Macarons
Ingredients: Macaron Shells: 1 cup (100gr) almond flour 3/4 cup (100gr) powdered sugar 2 large ...